A Lasagne where each layer is finished with a different spirit. Vodka, rum and gin typically. But other spirits are suitable, such as Jägermeister, tequila or sambouca.
"Damn that Ladsange was tasty, but I'm slightly drunk. Go easy on the jäger next time."
ayon kay Benjamminnn ika-01 ng Hulyo, 2013

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